Layered and Stacked
- Pan-fried Tilapia on Ginger-Jalapeno Rice Cakes
- Chorizo and Manchego Cheese Quesadilla
- Pizza with Wild Mushrooms and Fontina Cheese
- Pommes Annette
- Eggplant Crisps
- Sea Scallops with Pea Puree on Potato Chips
- Pissaladiere
- Petit Croque Monsieur
- Bacon Potato Pizza
Wrapped, Rolled, Filled, Folded, and Stuffed
- Stuffed Mushrooms
- Crispy Asparagus Straws
- Fontina Risotto Balls
- Shrimp Ceviche with Avocado Puree in Toasted Corn Cups
- Lemon Chicken Salad on Toast Points
Tea Sandwiches, Classic Canapes, and Simple Crostini
- Sesame Crusted Chicken Salad Tea Sandwiches
- Prosciutto Tea Sandwiches
- Grilled Zucchini Canapes
- Tuna Nicoise Baguette
- Smoked Salmon Canapes
Skewered and Threaded
- Grilled Beef Rolls
Dips, Spreads, Sauces, Relishes, and Salsas
- Guacamole
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